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Lemon Bars

These lemon bars can entice even a lemon-hater into their fan club—just ask our staff! Lemon Bars From food.com Crust: 2 cups sifted flour ½ cup powdered sugar 1 cup butter, softened ½ tsp salt Filling: 4 large eggs, beaten … Continue reading

Chicken Enchilada Bake

A favorite with both campers and retreaters, this layered enchilada bake can easily be made ahead and customized. I like to add corn and kale, but the sky’s the limit! Chicken Enchilada Bake (serves 6-8) Adapted from a recipe on … Continue reading

Pumpkin Chocolate Chip Cookies

If you’re looking for another way to get your fill of pumpkin this fall, these cookies will hit the spot. By resting the dough in the fridge, the spices work together to make some autumnal magic. Pumpkin Chocolate Chip Cookies … Continue reading

Double Chocolate Banana Muffins

Double chocolate, double yum! These muffins are a great way to use up any stray bananas that may be languishing in the fruit bowl. For a fun variation, you can switch out the chocolate chips for peanut butter chips! Double … Continue reading

Eisleben – Deb Hoffarth & Janice Schmidt

Deb Hoffarth is a member of First Lutheran in Minot, and currently serves on Metigoshe’s Board of Trustees. Her children are also longtime campers at Camp Metigoshe. We are thankful that Deb invited her aunt, Janice Schmidt to join our … Continue reading

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